Thursday, December 1, 2022
HomebakingFor the Best Stuffing, Dry Your Bread Instead of Staling It

For the Best Stuffing, Dry Your Bread Instead of Staling It

Whether you call it stuffing or dressing, the broth-soaked bread dish is a Thanksgiving must-have. Though it’s not advisable to stuff the turkey with anything, it’s commonly agreed upon that “dressing” is always made with cornbread, and “stuffing” is usually made with a white bread of some kind—usually sandwich bread. …

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